The Legend of Pure Spring Water : The Development of Industrial Water Treatment and its Diffusion through Technology Transfer as the Basis for the Industrialization and Internationalization of Brewing
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%0 Journal Article
%1 schuetz2024legend
%A Schuetz, Thomas
%D 2024
%I De Gruyter
%J Jahrbuch für Wirtschaftsgeschichte
%K
%N 1
%P 133-154
%R 10.1515/jbwg-2024-0008
%T The Legend of Pure Spring Water : The Development of Industrial Water Treatment and its Diffusion through Technology Transfer as the Basis for the Industrialization and Internationalization of Brewing
%V 65
@article{schuetz2024legend,
added-at = {2024-10-31T11:53:26.000+0100},
affiliation = {Schuetz, T (Corresponding Author), Stuttgart Univ, Inst Hist, Hist Impact Technol, Keplerstr 17, D-70174 Stuttgart, Germany.
Schuetz, Thomas, Stuttgart Univ, Inst Hist, Hist Impact Technol, Keplerstr 17, D-70174 Stuttgart, Germany.},
author = {Schuetz, Thomas},
biburl = {https://puma.ub.uni-stuttgart.de/bibtex/2fa91e337aed1553ff4697514eb403dd7/unibiblio},
doi = {10.1515/jbwg-2024-0008},
interhash = {dea8b3f279e336f204ac1c36f22320a6},
intrahash = {fa91e337aed1553ff4697514eb403dd7},
issn = {{0075-2800} and {2196-6842}},
journal = {Jahrbuch für Wirtschaftsgeschichte},
keywords = {},
language = {eng},
number = 1,
pages = {133-154},
publisher = {De Gruyter},
research-areas = {Business \& Economics; History},
timestamp = {2024-10-31T10:53:26.000+0100},
title = {The Legend of Pure Spring Water : The Development of Industrial Water Treatment and its Diffusion through Technology Transfer as the Basis for the Industrialization and Internationalization of Brewing},
unique-id = {WOS:001203959100003},
volume = 65,
year = 2024
}