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Expert knowledge integration to model complex food processes. Application on the camembert cheese ripening process.

, , , , and . Expert Syst. Appl., 38 (9): 11804-11812 (2011)

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Mapping Ontology with Probabilistic Relational Models., , , and . KEOD, page 171-178. SciTePress, (2015)Practical representations of incomplete probabilistic knowledge., and . Computational Statistics & Data Analysis, 51 (1): 86-108 (2006)Cooperative Coevolution for Agrifood Process Modeling., , , , , and . EVOLVE, volume 447 of Studies in Computational Intelligence, Springer, (2013)Modeling Human Expertise on a Cheese Ripening Industrial Process Using GP., , , , , and . PPSN, volume 5199 of Lecture Notes in Computer Science, page 859-868. Springer, (2008)Joint Propagation and Exploitation of Probabilistic and Possibilistic Information in Risk Assessment., , and . IEEE Trans. Fuzzy Systems, 14 (5): 593-608 (2006)Unifying parameter learning and modelling complex systems with epistemic uncertainty using probability interval., , and . Inf. Sci., (2016)Uncertainty Processing and Risk Monitoring in Construction Projects Using Hierarchical Probabilistic Relational Models., , , and . Comp.-Aided Civil and Infrastruct. Engineering, 34 (2): 97-115 (2019)Expert knowledge integration to model complex food processes. Application on the camembert cheese ripening process., , , , and . Expert Syst. Appl., 38 (9): 11804-11812 (2011)Comparing Methods for Joint Objective and Subjective Uncertainty Propagation with an example in a risk assessment., and . ISIPTA, page 31-40. SIPTA, (2005)A Dynamic Bayesian Network to Represent a Ripening Process of a Soft Mould Cheese., , , and . KES (2), volume 5178 of Lecture Notes in Computer Science, page 265-272. Springer, (2008)