%0 Book %1 Braden.2014 %A Braden, Darrell T. %B Food Science and Technology %C New York %D 2014 %I Nova Science Publishers %K Fishery adulteration and contamination;Government food inspection;Food legislation;Marketing;Prevention policy;Law products;Food %T Food fraud and adulterated ingredients: Background, issues, and federal action %@ 9781631177309

@book{Braden.2014, added-at = {2024-02-09T10:27:53.000+0100}, address = {New York}, author = {Braden, Darrell T.}, biburl = {https://puma.ub.uni-stuttgart.de/bibtex/2c0e2e975fa484c22f8975900eaae21bd/roberta.toscano}, interhash = {27ff7011e6bb8f6d66c3dfc80498057b}, intrahash = {c0e2e975fa484c22f8975900eaae21bd}, isbn = {9781631177309}, keywords = {Fishery adulteration and contamination;Government food inspection;Food legislation;Marketing;Prevention policy;Law products;Food}, publisher = {{Nova Science Publishers}}, series = {Food Science and Technology}, timestamp = {2024-02-09T10:27:53.000+0100}, title = {Food fraud and adulterated ingredients: Background, issues, and federal action}, year = 2014 }