%0 Journal Article %1 kaeswurm2023characterization %A Kaeswurm, Julia A. H. %A Straub, Leonie V. %A Siegele, Andreas %A Brockmeyer, Jens %A Buchweitz, Maria %D 2023 %I American Chemical Society %J Journal of agricultural and food chemistry %K %N 5 %P 2554-2565 %R 10.1021/acs.jafc.2c05801 %T Characterization and Quantification of Mal d 1 Isoallergen Profiles and Contents in Traditional and Commercial Apple Varieties by Mass Spectrometry %V 71

@article{kaeswurm2023characterization, added-at = {2023-09-19T16:08:04.000+0200}, affiliation = {Buchweitz, M (Corresponding Author), Univ Stuttgart, Inst Biochem & Tech Biochem, Dept Food Chem, D-70569 Stuttgart, Germany. Kaeswurm, Julia A. H.; V. Straub, Leonie; Brockmeyer, Jens; Buchweitz, Maria, Univ Stuttgart, Inst Biochem & Tech Biochem, Dept Food Chem, D-70569 Stuttgart, Germany. Siegele, Andreas, Obstbauberatung Stuttgart, Liegenschaftsamt, D-70174 Stuttgart, Germany.}, author = {Kaeswurm, Julia A. H. and Straub, Leonie V. and Siegele, Andreas and Brockmeyer, Jens and Buchweitz, Maria}, biburl = {https://puma.ub.uni-stuttgart.de/bibtex/2cd767c6bdded4d6411d0ec2e73105f73/unibiblio}, doi = {10.1021/acs.jafc.2c05801}, interhash = {50106102941470e45132f0f992e4a4cf}, intrahash = {cd767c6bdded4d6411d0ec2e73105f73}, issn = {{0021-8561} and {1520-5118}}, journal = {Journal of agricultural and food chemistry}, keywords = {}, language = {eng}, number = 5, orcid-numbers = {buchweitz, maria/0000-0002-0107-3231}, pages = {2554-2565}, publisher = {American Chemical Society}, research-areas = {Agriculture; Chemistry; Food Science & Technology}, timestamp = {2023-09-19T14:08:04.000+0200}, title = {Characterization and Quantification of Mal d 1 Isoallergen Profiles and Contents in Traditional and Commercial Apple Varieties by Mass Spectrometry}, unique-id = {WOS:000925350000001}, volume = 71, year = 2023 }