%0 Journal Article %1 hafner2023identification %A Häfner, Lukas %A Brockmeyer, Jens %A Haase, Ilka %A Kranz, Bertolt %A Jira, Wolfgang %D 2023 %I American Chemical Society %J Journal of agricultural and food chemistry %K %N 33 %P 12597-12608 %R 10.1021/acs.jafc.3c01100 %T Identification of Cross-Species Marker Peptides for the Detection of Mammalian and Poultry Meat in Vegan and Vegetarian Foods %V 71

@article{hafner2023identification, added-at = {2024-01-16T10:34:20.000+0100}, affiliation = {Jira, W (Corresponding Author), Max Rubner Inst MRI, Dept Safety \& Qual Meat, D-95326 Kulmbach, Germany. Haefner, Lukas; Haase, Ilka; Kranz, Bertolt, Max Rubner Inst MRI, Natl Reference Ctr Authent Food, D-95326 Kulmbach, Germany. Brockmeyer, Jens, Univ Stuttgart, Inst Biochem \& Tech Biochem, Dept Food Chem, D-70569 Stuttgart, Germany. Jira, Wolfgang, Max Rubner Inst MRI, Dept Safety \& Qual Meat, D-95326 Kulmbach, Germany.}, author = {Häfner, Lukas and Brockmeyer, Jens and Haase, Ilka and Kranz, Bertolt and Jira, Wolfgang}, biburl = {https://puma.ub.uni-stuttgart.de/bibtex/2e9cc2a5d4fd19a5ad63042052722d7c3/unibiblio}, doi = {10.1021/acs.jafc.3c01100}, interhash = {4d8192351d7459ac191ce622fa212fb0}, intrahash = {e9cc2a5d4fd19a5ad63042052722d7c3}, issn = {{1520-5118}and {0021-8561}}, journal = {Journal of agricultural and food chemistry}, keywords = {}, language = {eng}, number = 33, pages = {12597-12608}, publisher = {American Chemical Society}, research-areas = {Agriculture; Chemistry; Food Science \& Technology}, timestamp = {2024-01-16T09:34:20.000+0100}, title = {Identification of Cross-Species Marker Peptides for the Detection of Mammalian and Poultry Meat in Vegan and Vegetarian Foods}, unique-id = {WOS:001045159700001}, volume = 71, year = 2023 }