%0 Thesis
%1 reutermayring2015giuseppe
%A Reuter-Mayring, Ursula
%B Sanssouci - Forschungen zur Romanistik
%C Berlin
%D 2015
%I Frank & Timme
%K diss phf09 ubs_10009 ubs_20015 ubs_30146 unibibliografie
%N 6
%T Giuseppe Baretti: Sugo, sostanza e qualità : moderne italienische Literaturkritik in der Mitte des 18. Jahrhunderts
%@ 978-3-7329-0096-1
@phdthesis{reutermayring2015giuseppe,
added-at = {2023-09-07T14:16:12.000+0200},
address = {Berlin},
author = {Reuter-Mayring, Ursula},
biburl = {https://puma.ub.uni-stuttgart.de/bibtex/259b0af42c08af38b2343ec6c79abadd0/unibiblio-3},
eventdate = {2014-04-04},
interhash = {b99bb0dbe5228c91f75d18515e3b70fa},
intrahash = {59b0af42c08af38b2343ec6c79abadd0},
isbn = {978-3-7329-0096-1},
keywords = {diss phf09 ubs_10009 ubs_20015 ubs_30146 unibibliografie},
language = {{ger} and {ita}},
number = 6,
publisher = {Frank & Timme},
school = {Universität Stuttgart},
series = {Sanssouci - Forschungen zur Romanistik},
supervisor = {Maag, Georg},
supervisorgnd = {138956677},
timestamp = {2023-09-07T14:16:12.000+0200},
title = {Giuseppe Baretti: Sugo, sostanza e qualità : moderne italienische Literaturkritik in der Mitte des 18. Jahrhunderts},
type = {Dissertation},
year = 2015
}
