%0 Journal Article %1 Reznicek2015b %A Reznicek, O. %A Facey, SJ. %A de, Waal PP. %A Teunissen, AWRH. %A de, Bont JAM. %A Nijland, JG. %A Driessen, AJM. %A Hauer, Bernhard %D 2015 %J Journal of Applied Microbiology %K imported %P 99 - 111 %T Improved xylose uptake in Saccharomyces cerevisiae due to directed evolution of galactose permease Gal2 for sugar co-consumption %V 119

@article{Reznicek2015b, added-at = {2019-04-29T21:03:25.000+0200}, author = {Reznicek, O. and Facey, SJ. and de, Waal PP. and Teunissen, AWRH. and de, Bont JAM. and Nijland, JG. and Driessen, AJM. and Hauer, Bernhard}, biburl = {https://puma.ub.uni-stuttgart.de/bibtex/242af42c3e84660a352d276523da73626/pumaibtb_tb}, interhash = {f7fa1ebbe977bf02b767087bd39eeb29}, intrahash = {42af42c3e84660a352d276523da73626}, itb_ag = {hauer}, journal = {Journal of Applied Microbiology}, keywords = {imported}, orcid = {0000-0001-6259-3348}, pages = {99 - 111}, staffids = {2930}, timestamp = {2021-01-15T16:24:42.000+0100}, title = {Improved xylose uptake in Saccharomyces cerevisiae due to directed evolution of galactose permease Gal2 for sugar co-consumption}, volume = 119, year = 2015 }