%0 Journal Article %1 fiorino2019spectrometrybased %A Fiorino, Giuseppina M. %A Fresch, Marion %A Brümmer, Ina %A Losito, Ilario %A Arlorio, Marco %A Brockmeyer, Jens %A Monaci, Linda %D 2019 %J Journal of AOAC International %K brockmeyer %N 5 %P 1339-1345 %R 10.1093/jaoac/102.5.1339 %T Mass Spectrometry-Based Untargeted Proteomics for the Assessment of Food Authenticity: The Case of Farmed Versus Wild-Type Salmon. %U https://doi.org/10.1093/jaoac/102.5.1339 %V 102

@article{fiorino2019spectrometrybased, added-at = {2020-10-01T16:13:42.000+0200}, author = {Fiorino, Giuseppina M. and Fresch, Marion and Brümmer, Ina and Losito, Ilario and Arlorio, Marco and Brockmeyer, Jens and Monaci, Linda}, biburl = {https://puma.ub.uni-stuttgart.de/bibtex/24ce09be3a7e34f900b6f0612f3349927/lc-pumaibtb}, doi = {10.1093/jaoac/102.5.1339}, interhash = {03eaaa85f26bdc9ea262db49bac711eb}, intrahash = {4ce09be3a7e34f900b6f0612f3349927}, journal = {Journal of AOAC International}, keywords = {brockmeyer}, month = sep, number = 5, pages = {1339-1345}, timestamp = {2020-11-11T14:34:35.000+0100}, title = {Mass Spectrometry-Based Untargeted Proteomics for the Assessment of Food Authenticity: The Case of Farmed Versus Wild-Type Salmon. }, url = {https://doi.org/10.1093/jaoac/102.5.1339}, volume = 102, year = 2019 }