%0 Journal Article %1 korte2017gastrointestinal %A Korte, Robin %A Bräcker, Julia %A Brockmeyer, Jens %D 2017 %I Wiley %J Molecular nutrition & food research %K ubs_10003 ubs_20003 ubs_30187 ubs_40352 unibibliografie wos %N 10 %P 1700130 %R 10.1002/mnfr.201700130 %T Gastrointestinal digestion of hazelnut allergens on molecular level : elucidation of degradation kinetics and resistant immunoactive peptides using mass spectrometry %V 61

@article{korte2017gastrointestinal, added-at = {2020-08-11T15:40:57.000+0200}, affiliation = {Brockmeyer, J (Reprint Author), Univ Stuttgart, Analyt Food Chem, Stuttgart, Germany. Korte, Robin, Univ Munster, Inst Food Chem, Munster, Germany. Braecker, Julia; Brockmeyer, Jens, Univ Stuttgart, Analyt Food Chem, Stuttgart, Germany.}, author = {Korte, Robin and Bräcker, Julia and Brockmeyer, Jens}, biburl = {https://puma.ub.uni-stuttgart.de/bibtex/2248a97fb25458479dfbb3d2a382ccacb/unibiblio}, doi = {10.1002/mnfr.201700130}, interhash = {f1d66096ad2572293587d05205275be5}, intrahash = {248a97fb25458479dfbb3d2a382ccacb}, issn = {{1613-4133} and {1613-4125}}, journal = {Molecular nutrition & food research}, keywords = {ubs_10003 ubs_20003 ubs_30187 ubs_40352 unibibliografie wos}, language = {eng}, number = 10, pages = 1700130, publisher = {Wiley}, research-areas = {Food Science & Technology}, timestamp = {2020-08-11T13:40:57.000+0200}, title = {Gastrointestinal digestion of hazelnut allergens on molecular level : elucidation of degradation kinetics and resistant immunoactive peptides using mass spectrometry}, unique-id = {ISI:000412325200035}, volume = 61, year = 2017 }